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Safflowers

Categories: Digestive System

Symptoms: Poor Digestion, Liver Problems, High Cholesterol, Fever, Colds/Flu, Skin Rash, Arthritis


Safflowers were originally used for their red and yellow dyes. Today however, safflowers are valued for the unsaturated oils that come from their seeds. Having been used for generations to treat a variety of ailments, safflowers are commonly used today as a nutritional aid for treating digestive problems. As a blood purifier, Safflowers are helpful with removing toxins and waste, like lactic acid, from the system, cleaning the tissues and joints throughout the entire body.

Other benefits of safflowers have been to lower cholesterol, relieve arthritis, treat skin rashes and promote healthy liver functions.

Safflowers may also be used to stimulate perspiration, helping reduce fevers brought on by colds and flus.

Take two capsules with meals twice a day.


Safflower is also available in these combination packages:


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Note: The herbs, formulas, and recipies contained within this web site are not to be considered substitutes for proper medical care. As with any other medicine or remedy, if you are sick, you should consult a physician to find out if these herbal remedies are right for you. Herb Almanac does not make any medical claims nor warranties regarding the use of the products listed on this site. These remedies may not be for everyone, and like any other type of remedy may have side effects. You should consult your physician before taking any medication.